Sunday, January 13, 2008

Sticky Honey Chick!


This is from me to you to try out.

Ansam


Ingredients:

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3 skinless/boneless chicken breasts (cubed)

1 full spoon of margarine

2 tablespoons of lemon (juiced)

1 big clove of garlic (crushed)

1/3 cup of honey

Dried herbs (thyme, sherry, basil...etc) *Optional*



Recipe:

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* Preheat the grill. Set it on medium heat.


* In a skillet and moderate heat, melt the butter. Add the crushed garlic. Let it cook till you can smell its aromatic scent. That should take a couple of minutes.


* In a bowl, mix in the honey with the lemon juice and dried herbs. Brush the chicken cubes with half of the honey/lemon mixture. Thread the chicken cubes onto skewers


* Sprinkle the grill and chicken skewers with olive oil. Grill and let it cook for about 8 - 10 minutes turning it in the process (make sure the chicken cubes are cooked well. You will notice that the meat is firm and its juice runs clear). Use the remaining mixture of honey/lemon towards the end of the grilling time.




Bon Appetit ;-)


Image From Flickr.

1 comment:

Shatha said...

I tried it but I didnt add herbs, but added mushroms and tomato to the skewers

I wouldnt recomment tomato with it but it was very tasty